Tag: cuban cuisine

The menu preserves recipes that have proven successful among diners and incorporates new ones, reworked by Spanish chef Sergio Hernández.

The chef from Cienfuegos, honorary president of the International Cuban Chefs Association of the World (ICCAW), has dedicated his life ...

The simplest final touch can give an unimaginable image of the dessert we’ve been tasting for years, and thus multiply ...

Chefs from the Culinary Federation of Cuba (FCC) will contribute with the island’s Ministry of Domestic Trade in the “complex ...

Between the very Cuban cassava and world-famous Italian pastas, between the excellence of gourmet cuisine and the interaction of the ...

In less than a decade, Osmel Corrales turned an eroded and low-yielding plot of land into a paradigm of organic ...

You can’t walk ten yards along any beach from Cabo San Antonio to Punta Maisí without fear of being brained ...

Cuban cuisine was declared this Friday a national Cultural Heritage on the closing day of the 7th International Culinary Festival ...

The mother of Eddy Fernandez, as well as of his three brothers, would not let him into the kitchen "because ...

The flavors and knowledge of Cuban cuisine will be the main protagonists of the Cuba Sabe Culinary Workshop, which will ...

The sound like a giant hornet's nest made by the thousands of cars passing through Miami’s fast roads does not ...

Café Laurent   With the city at your feet, you can enjoy one of the most recommended author cuisines in ...

A culinary expert. Daughter of the founder of the famous Rancho Luna and El Ajibe restaurants, she learned from him ...

On the night July 9 some 3 million persons were watching for the broadcast of MasterChef 6 Spain, the toughest ...